Ex Dairy Cow Bavette

About this product

A stunningly tender Bavette steak from Farm Butchers, produced from retired British dairy cows to deliver a deep and mature flavour and support sustainable farming. Taken from the beef skirt, it offers the soft tenderness of fillet at a third of the price.. Simply sear each side for a couple of minutes in a very hot pan, leave to rest for 10 minutes, and enjoy!